A tropical twist on tradition! Our Mango Barfi Aam Papad blends rich, creamy mango-flavored khoya with thin layers or chunks of tangy-sweet aam papad. The result? A melt-in-the-mouth dessert with bursts of fruity flavor in every bite. 100% Jain-friendly, free from onion, garlic, or gelatin.
Perfect for gifting, festive platters, or treating yourself to something exotic and indulgent.
Khoya (mawa)
Sugar
Mango pulp
Aam Papad (mango pulp, sugar, lemon juice)
Cardamom powder
Ghee (for greasing – Jain-safe)
Saffron (optional, for flavor and color)
Dry fruits (optional – almonds, pistachios)