Channa Methi Papad by Jennies is a crispy, spiced delicacy made from high-quality channa flour (gram flour) and dried fenugreek leaves (methi). With a distinct earthy flavor and a hint of bitterness f...
Channa Methi Papad by Jennies is a crispy, spiced delicacy made from high-quality channa flour (gram flour) and dried fenugreek leaves (methi). With a distinct earthy flavor and a hint of bitterness f...
Tiranga Papad by Jennies is a colorful and crunchy celebration of flavor, combining three vibrant layers—each infused with distinct spices and natural ingredients. This tri-colored papad is not just...
Channa Masala Papad by Jennies is a flavorful and crunchy papad made from channa (gram) flour and infused with a robust blend of traditional spices. Perfect as a side dish or standalone snack, it deli...
Pudina Papad by Jennies is a refreshing and crispy delight made with premium lentil flour and infused with the cooling flavor of pudina (mint). Lightly spiced and aromatic, it’s perfect as a side, a...
Moong Punjabi Papad by Jennies is a traditional, crispy North Indian-style papad made from moong dal flour and a signature Punjabi spice blend. With its earthy flavor, balanced heat, and crunchy textu...
Moong Punjabi Papad by Jennies is a traditional, crispy North Indian-style papad made from moong dal flour and a signature Punjabi spice blend. With its earthy flavor, balanced heat, and crunchy textu...
Crispy, crunchy, and full of flavor — our Aloo Papad is made from spiced mashed potatoes and sun-dried to perfection. Light, tasty, and 100% Jain-friendly, it’s the perfect side dish or snack for...
Add a fiery crunch to your meals with our Red Chilli Papad — thin, crisp, and packed with bold flavors. Made without onion, garlic, or preservatives, this papad is 100% Jain-friendly and perfect as...
Love the heat? Our Full Spicy Papad is a fiery, tongue-tingling treat made for true spice lovers! Bursting with bold red chilli and traditional spices, it’s crispy, crunchy, and completely Jain-safe...
Simple, aromatic, and delightfully crunchy — our Ajwain Papad is a classic! Made with urad dal flour and flavored with ajwain (carom seeds), this papad aids digestion and adds a delicious twist to e...
Crispy with a kick! Our Black Pepper Papad brings you the perfect balance of bold flavor and gentle heat. Made with urad dal flour and freshly ground black pepper, it’s medium spicy, aromatic, and 1...
A bold twist on the classic! Our Methi Pudina & Garlic Papad combines the earthy bitterness of methi (fenugreek), the refreshing aroma of pudina (mint), and the punch of garlic for a flavor-packed exp...
Bring home the bold taste of Punjab with our Amritsari Masala Papad, flavored with tangy anardana (dry pomegranate seeds) and a traditional blend of Indian spices. Crispy, zesty, and 100% Jain-friendl...
